Hope all of you out there are in very good health and wish you all a very happy new year.
I have started this blog because of my LOVE for COOKING and to share some of the most distinct tastes and dishes from around the world that I have personally tried and liked, and since there couldn't be any better time to start this blog or to share the irresistible recipe of classic chocolate cake than on new years eve, so here it is...
and I almost forgot to mention, at the end of the blog is a short poll to determine which recipe would you like to have next week, please participate and continue polling and help me reach the ninth cloud by leaving a comment or two, do tell me how did you like the recipe and the blog as well, so till then tata and take care :)
Ingredients:
1 1/3 cups (200g) plain flour
2 tbs cocoa 1 tsp baking powder
1/2 tsp bicarbonate of soda
200g good-quality dark chocolate, chopped
225g unsalted butter, softened, chopped
1 cup (220g) caster sugar
1 tsp vanilla extract
4 eggs
1/2 cup (125ml) milk
Method:

